CONTACT US ..NU-VU
home
products
where to buy?
specsheets
OWNERS MANUALS
parts and service
parts and service
JA5P COOKBOOK

Pizza Ovens

FPR3

Doyon’s FPR series ovens are the most advanced “Jet Air” compact ovens, with rotating shelves, known for their 100% uniform baking and a display oven that no one can match. Bake directly on the rotating nickel plated perforated shelves in 25% to 45% less time than traditional deck ovens. No cold spots. Save from 35% to 65% in energy costs versus deck ovens.

VIDEO quicktime Download (4.9M) media player Download (5.3M)
SPEC SHEET CAD Drawings Owners Manual
  Electric Model Electric Model


Features

  • Stainless steel inside and outside
  • Jet air convection oven
  • Rotating trays
  • Fast baking (5-6 minutes, 460ºF (238ºC))
  • Capacity of 2 x 17” (432 mm) pizzas and 1 x 18” (457 mm) pizza
  • Full view glass door
  • 100% uniform baking
  • Two year parts and One year labor limited warranty

Optional

  • Stainless steel table with casters (FPRT)
  • CE listed models

Versatility

Pizza - Bread - Pastries - Cookies - Croissants - Chicken - Cakes - Muffins - Pies - Meat


 


Specifications

OVERALL DIMENSIONS
26 1/2" W X 34 3/8" D X 26 1/4" H
(673 mm X 873 mm X 667 mm)

INTERIOR DIMENSIONS
19 1/2" W X 19 1/2" D X 9 1/2" H
(495 mm X 495 mm X 241 mm)

DOOR OPENING
19 1/2" W X 9" H
(495 mm X 229 mm)

ELECTRICAL SYSTEM
(ground wire not included)
1 phase:
208V - 26 A-5.4 kW - 2 wires - 60 Hz
NEMA 6-30P
240V - 23 A-5.4 kW - 2 wires - 60 Hz
NEMA 6-30P
220V - 27A - 6.0kW - 2 wires - 50 Hz

Other voltages available

PRODUCTION PER HOUR PER UNIT
60 - 9" (228 mm) pizzas
30 - 16" (406 mm) pizzas

FINISH
Stainless steel

SHIPPING WEIGHT PER UNIT
400 lb (181 kg) approximately

Electrical service connection located at the back of the unit.
Specifications and design subject
to change without notice.